Monday, July 16, 2012

Chicharron ni Mang Juan Spicy Sisig gives a unique twist to a Pinoy snacktime favorite

When it comes to well-loved Pinoy snacks, crunchy chicharron and lip-smacking sisig are definitely among the top things that Filipinos crave. Jack ‘n Jill Chicharron ni Mang Juan, which has pleased the palates of many of our kababayans with its appetizing Espesyal Sukang Paombong and Espesyal Suka’t Sili flavors, now introduces another treat for the taste buds: crispy-yet-healthy chicharron in mouth-watering Spicy Sisig flavor.

Chicharron ni Mang Juan offers a guilt-free alternative to the traditional chicharron made of pork rind. Its new Spicy Sisig flavor also captures that satisfying crunch, combined with the undeniably Pinoy taste of Filipino merienda. The salty-sour blend of sisig, seasoned with just the right amount of spiciness, is the perfect choice for a convenient and enjoyable snack – sans the worries about high cholesterol and fat content.

YouTube sensation Mikey Bustos, Chicharron ni Mang Juan’s new brand endorser, is excited about Spicy Sisig’s take on the popular crispy snack. “The delicious sisig flavor will really spice up your merienda,” he shares. “Not only is it distinctly Pinoy; it showcases the love for good food that is so much a part of our rich and interesting culture. It’s a great choice for those who want to try comfort food with a clever twist.”

Savor the yumminess of Filipino classics next time you reach for pulutan or a quick merienda. Try Chicharron ni Mang Juan Spicy Sisig flavor, for a truly Pinoy snacking experience!

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